Chakki Atta is a wholemeal wheat flour used to make flatbreads such as chapati, roti, naan, paratha. Hard wheats, used to make Atta, have a high gluten content, which provides elasticity, so doughs made out of atta flour are strong and can be rolled out into thin sheets. Bansal offers turnkey solution for Atta mill plants including design, manufacture and supply of equipments We optimise each milling process to ensure you meet food safety standards, deliver high product quality and maximizing your yield to the fullest.

Small scale cashew nut processing plant Optimize your nut processing with our comprehensive cashew line, designed to streamline operations from initial grading to final sorting, ensuring high-quality, diverse end-products in each batch. Small scale cashew nut processing plant Great for making: Small scale cashew nut processing plant Cashews Processes and Peels Cashew Nuts Efficiently The small scale cashew nut processing line from SAIFCO AGROTECH ENGINEERS Ltd. offers a robust solution for nut processing companies and snack manufacturers. This line specializes in grading, shelling, and peeling cashew nuts to produce high-quality end products such as salted, honey-roasted, and chocolate-covered cashews. Utilizing a series of semi-automatic machines, it includes hoists, grading machines, steam cookers, shelling machines, and more, enabling streamlined processing from pre-processing through final conditioning. With a capacity of handling up to 500 kg/hour, this line optimizes production efficiency with a focus on precise grading and shelling to enhance product integrity. Energy-efficient designs and sturdy construction adhere to food processing standards, making it a reliable choice for processors seeking reduced manual labor and pollution-free operations. Customizable to meet specific requirements, it ensures seamless integration into existing production lines, backed by Taizy Machinery’s engineering support for tailored solutions. Benefits Streamlines cashew processing, ensuring uniform product quality and reducing manual handling. Enhances production efficiency, handling up to 500 kg/hour with minimal operator intervention. Lowers energy usage, contributing to cost savings and environmental responsibility. Customizable design allows easy adaptation to specific processing needs and production scales. Complies with food safety standards, ensuring safe and clean processing operations. Specifications

Cardamom classifier machine is to classify the cardamom or separate impurities from cardamom. The cardamom classifier can be deployed for many different cardamom by adjusting its stroke, angle of throw, and screen inclination.This machine suitable for excellent separation for cardamom size classification with its four sieve deck.